Salep, also spelled sahlep, sachleb, salepi, or sahlab, is consumed in beverages and desserts, especially in the cuisines in the Levant, where it is a traditional winter beverage. Saloop, also known as salop, is a hot drink that is popular in England in tea and coffee houses.
Directions: Mix with hot water or milk, cook on a very low flame for 5 minutes.
Product Name In Hebrew: ×§× ×•×¨ סחלב
By: Knorr
112 Grams
From Israel
Kosher Pareve
Certified Kosher by: Badatz Edah Hachareidis of Jerusalem and Chief Rabbinate Of Israel




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